Pasta in piu strati: il migliore a Tremezzina

(classifica aggiornata a Maggio 2025)
FILTRI

Piatti suggeriti

Risotto Persico Polenta uncia Pumpkin Tagliatelle ai funghi porcini Pizzoccheri Risotto con pesce persico Polenta con brasato Rigatoni amatriciana

Piatti

Insalata Marinara Espresso Hamburger Buono Fritto Misto Abbacchio Fritura de pescado Maialino da latte Minestrone Gnochetti Risotto Con Il Persico Burger Pasta Pizza Margarita Café Latte Macchiato Gran Fritto Del Lago Foie gras Cappuccino Rosé Spritz de Citricos Capesante Smoked Salmon Trout Starter Vino Frizante Rosado Crostata Ragù Antipasti Pizzoccheri Pescado fresco Patate Al Forno Fruta Fresca Tiramisu Maison Omelette Antipasto Di Salumi E Gnocco Fritto Toast בירה Fasanen Bürger Mit Pommes Pesto Pinza Romana Gusto Margherita Hot Seafood Salad Pesce Lasagna Carabineros Carbonara Birramisú Pizzoccheri Valtellinesi Marinated Sea Bream Ceviche Macedonie Di Frutta Risotto with Lake Perch in Parmisan Crust Fettuccine Alfredo Fiorentina Di Fassona Piemontese Aperol Spritz Tiramisù Scalded Salmon Pastry with Homemade Custard and Berries Fritto Misto Di Lago Tortellini Beef Filet with Reduction of Balsamic Vinegar Tiramisù Chickpea Soup Prosciutto Tagliere Affettati Misti Trofie Con Pesto Affogato Parmigiana Manzo Tagliere Di Salumi Maiale Pici Al Ragù Tagliere Misto Café Capuchino Bread Cheese And Potatoes Gnocchi From Val Chiavenna Bruschette Fish Lasagne Hamburger Vongole Eggplant Tagliata Dolci Cannolo Semifreddo Affettati Misti Con Gnocchi Fritti Panini Risotto Caffè Macchiato E Torta Gelato Polpo Spaghetti Pasta With A Fresh Lake Sardines טרמיסו Fonduta Melanzana Ravioli Cacio E Pepe Con Gamberi Vino Espumoso Rosado Insalata Aragosta Pistachio Tiramisu Affettati E Formaggi Salad Risotto Al Pesce Persico Gamberetti Ravioli Salmone Torta Di Mele Roasted Veal Served with Porcini Mushrooms and Roasted Tortelloni Cozze Polenta Cannelloni Panino Il Pescato Spritz de Frutos Rojos Spremuta Di Arancia Tar Tar Speciale
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Restrizioni

Per vegetariani Opzioni senza glutine Opzioni vegane Gluten Free Options Vegan Options Vegetarian Friendly

Categoria

Cucina

Italiana Per vegetariani Europea Pesce Mediterranea Italiana (nord) Lombarda Opzioni senza glutine Opzioni vegane Wine Bar Pizza Bar Italian Seafood Barbecue Caffè Birreria Vegetarian Friendly European Gluten Free Options Pub Fast food Vegan Options Internazionale Grill Northern-Italian Mediterranean Brew Pub Lombard
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1 risultati corrispondono a Pasta in piu strati

Dove mangiare Pasta in piu strati a Tremezzina

1. La Terrazza
83/100 (294 valutazioni) - Consigliato da 4 persone Prenota un tavolo
Orario di oggi: 19:30–22:30
Menù del ristorante: Astice in salsa di peperoni €0.00 , Insalata di spaghetti al caviale €0.00 , Achrome di Branzino €0.00 , Nocette d’agnello arrosto, purea di sedano rapa €0.00 , Dripping di pesce €0.00
Suggeriti dagli utenti: Pescado Variado Con Mahonesa , Zabaione Freddo Al Marsala , Maccheroni All'astice , Passion Fruit Gelato , Sweet Pepper Sauce
Dicono di noi: We went for dinner to La Terrazza Gualtiero Marchesi last Friday on our honeymoon. It was a gift from my sister as a wedding present and was intended as the jewel in the crown of our trip. The experience was awful. Unbeknownst to us at the time, my sister had been asked to leave a huge €800 deposit for our meal for 2 persons and after a series of hoops managed to have it reduced to €500. She also requested we were met with glasses of champagne on our arrival and given a special desert and were generally made a fuss of. None of these things happened. The anglophone Maître D' was surly and patronising from the start. We chose the a la carte menu. I had the tribute to Jackson Pollock to start which may be perfect for instagram but was just not very nice, like a decorative mayonnaise painted with squid ink, and then fish with Gaspacho. The fish was tiny and minus any vegetables, alone on its plate - the Maitre D' had not recommended side orders to accompany it, and my husband's meal was entirely average while the desert was un-remarkable. Every time the Maitre D' came over, the chip on his shoulder seemed to become more evident. I have eaten in some magnificent Michelin starred restaurants where the food is extraordinary to look at and the evening a beautiful performance in both service and fine dining. This wasn't one of them. We were massively disappointed by our evening. I don't know what the bill cost as my sister settled it, but I imagine around €400-500 - a very expensive way to be underfed and subtly patronised. We won't be returning. It doesn't cost anything to make people feel welcome on their honeymoon.
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