Menu e Prezzi - Restaurant 700

Turbot fillet with rocket and horseradish sauce, green apple and celery brunoise, smoked oyster

34,00 €

Monkfish, burnt corn cream, parsley gel, baby corn and shellfish sauce

30,00 €

Seared pigeon breast red berry sauce, marinated daikon and beetroot purèe

30,00 €

Braised beef cheek, Primitivo wine reduction, roasted apricot and chargrilled escarole

32,00 €

BBQ aubergine, Pugliese-style pappa al pomodoro, soy ricotta cheese and basil sauce

27,00 €

Duck Breast Prosciutto, roasted fig, purple potato and white vinegar

25,00 €

Marinated Langoustine, peach, shiso and chilled Parma ham consommé

29,00 €

Beef Tartare, melon spheres, kefir and chive quinoa

26,00 €

Whipped Burrata, pistachio cream, marinated zucchini and pistachio crumble

20,00 €

Seared squid, green pea purée, and black olive dust

25,00 €

Dark chocolate, Leccino olive, and orange

15,00 €

Fig, sour cherry and rosemary

15,00 €

Strawberry, red pepper and Burrata cheese

15,00 €

Coconut, milk, and honey

15,00 €

Burrata and marjoram stuffed tortelli, tomato petals, almond pesto and tomato water

26,00 €

Tuffoli mantecati al jus di agnello, tartare di agnello e mayo al finocchietto

27,00 €

Tagliatella 700 with black garlic, sea urchin emulsion, brown butter and lime powder

28,00 €

Lemon risotto with red prawn and caper powder

30,00 €

Spaghettone, vongole, friggitelli e pecorino stagionato in grotta

26,00 €