Menu e Prezzi - Il Gozzo

Summer gazpacho with oxheart tomato and crispy octopus

21,90 €

Thyme-marinated sea bass carpaccio with chopped cherry tomatoes and lemon oil

22,40 €

Raw Shrimp sphere stuffed with buffalo mozzarella cheese D.O.P. with mango sauce and avocado salad

23,90 €

Eggplant slowly cooked with beetroot hummus, Taggiasca olives, and a hint of Genoese pesto

17,40 €

Toma del Casale DOP poached in grilled zucchini with mint and Trentino speck with Sichuan pepper pineapple

19,90 €

Don't miss the chance to try...

0,00 €

Cheeses & mustards selection

21,90 €

Creamy Ricotta cheesecake with berry jelly and vanilla crumble

12,40 €

Our traditional Tiramisù

10,40 €

Sliced seasonal fresh fruit

8,40 €

Cioccolatissima with rum and orange jam

9,90 €

Fusilli \"al ferretto\" with pistachio pesto, cherry tomatoes, burrata, and bacon crumble

20,40 €

Saffron risotto with Sicilian red prawns in two textures: raw and deglazed with Cognac

27,40 €

Spaghetti (pasta) from Gragnano with asparagus and crunchy Seabass hummus marinated with cirtus and miso

25,90 €

Tagliolino Ital-Mex (fresh pasta) with squid ink, sea urchin pulp, avocado, and slightly spicy fresh chili pepper

22,90 €

Pansoti (traditional ravioli) filled with borage and Prescinseua (local cheese) with traditional walnut sauce

18,90 €

Fillet of mature Angus beef coated in a light Gorgonzola DOP sauce, served with Parmantier potatoes

39,90 €

Slice of fresh tuna with bottarga sauce and caramelized onions accompanied by grilled zucchini with a hint of rosemary

31,90 €

“Roast celeriac” with vegan meatballs and a soy-based vegetable reduction

22,90 €

Grilled calamari marinated in Sanremo lemon served with a warm sautéed vegetable salad

24,90 €

Mediterranean amberjack in yellow date tomato broth with herb-flavored bread

29,90 €

Catch of the day (subject to availability)

10,00 €