Chef Ronaldo Linares is always fabulous, but his special with pork belly and whole Fried fish with Yuca in smoked paprika sauce was his best dish ever. One of my top 5 dishes in the past 2 years anywhere!
Chef Ronaldo is killing it. I had the Pescado Grande con Mariscos and it was unbelievable. The tres leche cake is to die for also. Excellent place, great atmosphere. We will be back
Finally got to visit this weekend and try De Martino's brunch menu and it did not disappoint. Amazing food, awesome service and great atmosphere for a weekend brunch. Make sure to BYOB for mimosas or other breakfast cocktails. We had the classic eggs Benedict, French toast, and tried a cappuccino. Highly recommend! They don't take reservations but for a party of 3 on a Saturday morning around 10:30am we sat right down. Can't wait to go back!
A nice Hispanic themed restaurant serving breakfast lunch and dinner. We had brunch. The waitress was friendly and attentive, but the food did take a little longer than we would have liked. The breakfast burrito was slightly lacking in flavor but the hot sauce did help. The salmon Benedict were not good at all. They had a slightly metallic taste. The huevos rancheros were really good. The French toast was also amazing. Overall a decent place
Delicious food! I tried both empanadas and tostones for the appetizers. The main course was delicious as well, though my sweet potatoes was a little undercooked but I won't knock them for that. For drinks I had the lemonade, which was made perfectly as well.
Everything was delicious! The guava pancakes were to die for! The entire staff was pleasant and professional. I will definitely return with more friends!
I came here recently for the first time. This spot is definitely a hidden gem tucked into the side of Davenport st. Seems to be very authentic with competitive prices, a friendly staff, and a uplifting atmosphere.
I got the Birria Tacos - “Birria braised short rib in dry chiles and spices, Chihuahua Mexican cheese, onions, cilantro, lime vinaigrette and consommé for dipping.”
They were phenomenal. I can’t wait to try more of their menu.
Re-Opening like a BOSS! Best brunch I’ve had i a long time, almost finished two meals it was so good. I’ll be back, and with more help.
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