Michele Sabella Fotografo a Benevento
17/02/2018
Allestimento minimale, ottime le pizze specialità, consiglio la 4 formaggi con porcini. Cottura buona, qualche bruciatura. Prezzi onesti. Locale ampio, i posti sono comodi. Personale gentile e disponibile.
Maria Chiara Miletti
05/07/2018
Ottima qualità, prezzi contenuti, ospitalità eccellente
Robertaobviiekekekkddkjskksk Pescatore
02/09/2018
Tutto ottimoooo ......consigliato
Johann Hofelsauer
03/11/2018
Cucina ottima.
Salvatore Riggi
06/12/2017
Tutto ottimo
Giuseppe Camarro
23/02/2017
Vini esclusivi...
Flavio Caporale
06/01/2019
Cibo ottimo.
Adelaide
14/03/2018
Buon ristorante
Chris Ogilvie
08/09/2018
Simple traditional restaurant Great pizza from the wood-fired oven!
Leigh Merchant
02/07/2016
This place is an undiscovered gem in an undiscovered area. Slow food, good company, great wines. If you visit the DOCG area Taurasi, ENE of Naples and NE of Avellino about half an hour, you MUST find Louisa at Da Pino for local information, for the absolutely best food around, and for the connections to the local wineries. Louise and her husband Pino are moving their restaurant to a new location this fall. I have seen the place and it already has great atmosphere and I'm sure due to the open and warm character of the entire family and their skill at preparing simple, wonderful food from the local fresh ingredients, it will be a success. We travel a fair bit and are always looking for the best in local food and wine. We found both in Taurasi. (In 2015, a 2010 Taurasi was one of the three best wines in Italy). Similar in a lot of ways to Barolos in character and longevity. Go and enjoy. We did and we will definitely be back. We wish Pino, Louise and Ida all the best in their new location!
